Farm-a-Q 2018!

Summer is finally here and that means …Farm-a-Q! A joint effort of Slow Food Seacoast and the Heirloom Harvest Project, Farm-a-Q is a picnic-style event with a bounty of heirloom and heritage foods grown on local farms and prepared by some of the area’s best chefs. This year we are returning to Coppal House Farm, located at 118 North River

Read more

Urban Homesteader Workshop Series, Summer 2017

Do you find yourself at the farmer’s market, ogling gorgeous, locally grown food yet coming home with only a loaf of bread? Would you like to join a CSA but fear much of the share will go unused? If so, this workshop series is for you! Learn how to prepare the beautiful fresh produce, meats and fish we are so

Read more

Meetup to Slow Down at Slow Sips

Thursday November 12 @ Vida Cantina, Portsmouth with Chef David Vargas.  Located at 2456 Lafayette Rd (Route 1) Portsmouth, NH. Vida Cantina is a modern Mexican restaurant using the best local, seasonal and organic ingredients. Come down and check it out! Slow Food Seacoast invites you slow down for a new twist on our Slow Sips. We’ll be connecting with

Read more

Sunday Dinner: Bread, Yeast, and Beer, 6/05

On Sunday, June 5, join Slow Food Seacoast for a potluck Sunday Dinner in Portsmouth. The theme of the evening is Bread, Yeast, and Beer. Paula Marcoux, Edible South Shore magazine’s food editor, will share some great breads with us after an afternoon Bread-Baking Class. (Sorry, that class is full.) After dinner, Paula will speak about the return to traditional

Read more

Wild Edible Greens & Flowers, 5/01

Celebrate spring at the Slow Food Seacoast Sunday Dinner on May 1! Bring a potluck dish that includes spring flowers or other wild edibles to Blue Moon Evolution, a restaurant committed to supporting organic and local food producers. Their newly renovated space is a perfect place to come together and share a meal. After dinner, Nancy Randolph will speak about

Read more
1 2 3 8