Learn to Cook Local Shrimp!

A shrimp preparation and cooking demonstration workshop for February, 10th will be presented in collaboration with the UNH Thompson School’s culinary arts program.   The link for more information and to register is www.tinyurl.com/localshrimp Shrimp Local, Eat Local Workshop February, 10th, 2010 6-8pm UNH Thompson School culinary Arts Program Cole Hall Room 219 Come to this event to learn how to cook,

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Cooking Class with Eileen Behan

Join Eileen Behan of For the Love of Food to learn to prepare nutritious food  for your family.  The menu includes breakfast biscuits, quick cooking chili, English muffin chicken, veritable veggies, blueberry cake and roasted grapes.  Eileen will be at the Stonewall Kitchen Cooking School on September 12th from 11 to 1 o’clock  for their lunchtime cooking series. Click here

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Yes You Can! (Can, That Is)

In the coming weeks, Seacoast residents will have several opportunities to learn how to can and preserve the summer’s harvest. Yes You Can! is a food preservation demonstration that will be provided s at the Exeter Farmers’ Market, Swazey Parkway on Thursday, August 13 from 2:15-6:00 pm and at the Portsmouth Farmers’ Market at City Hall parking lot on Saturday,

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Greens Cooking Class Announced

Slow Food Seacoast’s own Kate Donald and wellness counselor Tracey Miller will be teaching a cooking class perfect for members of CSA farms: Choosing and Preparing Spring Greens! CSA shares typically include a generous amount of greens for salads and cooking – like kale, Swiss chard, beet greens, mustard greens, bok choi, and arugula. This class will help prepare CSA

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New Exhibit at the NH Farm Museum in Milton

New Hampshire Farm Museum Contact:  Kathleen Shea, 652-7840 for more info Visit our new exhibit on farm women and work in the Barn and the Farmhouse ell.  Tour the historic Jones farmhouse and meet several roleplayers portraying the different generations of women who lived on the farm.  Learn to make butter and join us for tea and cake on the

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