The sixth annual Farm-A-Q: Sunday June 25th 12-4pm
A joint effort of Slow Food Seacoast and the Heirloom Harvest Project, Farm-A-Q is a picnic-style event with a bounty of heirloom and heritage foods grown on local farms and prepared by some of the area’s best chefs. This year we are hosted by the Barth Family Farm/Dog Rose Farm in Lee NH.
The day will feature tastings, demonstrations, live music, children’s nature-based activities, tabling by numerous local community organizations, and best of all, the amazing locally grown, picnic-style meal prepared by our even more amazing local chefs!
This year’s participating restaurants include another incredible line up: Anju, The Black Birch, Black Trumpet, Embers Bakery, Franklin Oyster House, Joinery, Louie’s, Moxy, Otis.Restaurant, Tinos, Vida Cantina, Throwback Brewery, 3 Brothers Marketplace and When Pigs Fly Pizzeria.