Farm-a-Q coming June 28th

It’s that time of year again – the days are longer, the crops are growing and the smell of outdoor cooking lingers in the air. Join us SUNDAY, JUNE 28th for our annual celebration of all things summer, FARM-A-Q 2015 at Coppal House Farm in Lee, New Hampshire.

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This year we look forward to the culinary creations of our old favorites and some new comers as well. Here’s a short list of who will be grillin’ and baking for you on the 28th.

Anju, Anneke Jans, Black Trumpet Bistro, Block 6, Franklin Oyster House, Grill 28, Joinery, Louie’s, Moxy, Portsmouth Brewery and Vida Cantina.

The day will feature tastings, demonstrations of oil-seed pressing, a Slow Fish under-loved fish throw-down, children’s nature-based activities by Community Roots, tabling by numerous local community organizations, a wild walk led by White Pine Programs, and best of all, the amazing locally grown, picnic-style meal prepared by our even more amazing local chefs!

Farm-a-Q 2015 is hosted by John and Carol Hutton at Coppal House Farm, a 78 acre mixed power farm best known for their Corn Maze and fall harvest crops. Carol and John also raise grass-fed, hormone free animals and an assortment of vegetables on their beautiful property.

Farm-a-Q runs from 12:00 – 4:00 pm with food served between 1:00 – 3:00. Enjoy workshops, live music and activities all afternoon. Tickets are $25 or $20 for Slow Food members. Youth pay $15 (ages 13 – 20) and children under 12 are $5 (children under 3 are free).

Volunteers get in free! If interested, please contact us at slowfoodseacoast@gmail.com or SIGN UP TO VOLUNTEER HERE

Tickets are now available so mark your calendars and get ready for this great summer event.