Edible Garden Tour: The Gardens

The purpose of the Edible Garden Tour is to connect gardeners with ideas for sustaining ourselves and our families by growing fresh food and learning about green practices in good community.  Gardens on this tour were chosen to demonstrate creativity, practically, community, integration and of course – edibles! Locations of gardens are being withheld to protect the privacy of the

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Edible Garden Tour and Garden Gala

We’re happy MIssion Mission statement: “The purpose of the Edible Garden Tour is: to connect home and community vegetable gardeners; to share ideas for sustaining ourselves through growing good food and; to encourage good gardening practices.” The Edible Garden tour idea grew out of the desire to learn more about the tips and trick that gardeners use in their home

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Edible Garden Tour Aug 11th

On August 11th Slow Food Seacoast, in partnership with the Piscataqua Garden Club and Strawbery Banke Museum, will present a tour of amazing gardens that all feature an edible component in their landscape. Take inspiration from Seacoast area gardeners who have integrated fruits, nuts, herbs, veggies, bees and chickens into their yards in sustainable and creative ways. In addition to

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Farm-a-Q Guide Now Available

Farm-a-Q is NOW SOLD OUT! If you already have your tickets, please Download our detailed Information Guide for Guests to see the Buffet Menu and Schedule of Events and Activities.    

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