Earth Day Volunteer Garden Clean Up Day

OLYMPUS DIGITAL CAMERA

Get your hands in to the soil and help Strawbery Banke Museum Gardens get ready for Spring! Saturday, April 26th (rain date Sunday, April 27th) Clean-up from 8:30am-12:30pm Slow Food Potluck lunch from 12:30-1:30 Join our inspired community of garden volunteers and help bring new life to the Historic Gardens at Strawbery Banke. Volunteers gather out on “Puddle Dock” at

Read more

Sunday Dinner: Bread, Yeast, and Beer, 6/05

On Sunday, June 5, join Slow Food Seacoast for a potluck Sunday Dinner in Portsmouth. The theme of the evening is Bread, Yeast, and Beer. Paula Marcoux, Edible South Shore magazine’s food editor, will share some great breads with us after an afternoon Bread-Baking Class. (Sorry, that class is full.) After dinner, Paula will speak about the return to traditional

Read more

Bread-Making Class with Paula Marcoux, 6/05 – FULL

This class is full! If you wish to be on a waiting list in the case of cancellation, please email the address below. Sharpen your skills and improve your confidence with a 3-hour hands-on bread-making class on Sunday, June 5, from 2 to 5 pm. Paula Marcoux, Edible South Shore magazine’s food editor and a food and beer historian, will

Read more

Get Your Garden On! Garden Cleanup and Heirloom Seed Plant-In

Ready to get your hands into the soil and bring back the green? On Saturday, April 24 (rain date: Sunday, April 25), join an inspired community in helping to bring new life to the historic gardens at Strawbery Banke Museum. The day starts with the Strawbery Banke Earth Day Volunteer Garden Cleanup and continues into the afternoon with a Slow Food Potluck

Read more