Slow Sips in February: Inspirations from Terra Madre

Develop a taste for endangered foods. Slow Food Seacoast presents Inspirations from Terra Madre, a sampling of foods from the Slow Food USA Ark of Taste program, Wednesday February 25, 5:30 – 7:30 at Moxy, 106 Penhallow Street, Portsmouth, NH. Tickets are $35 or $30 for Slow Food members. Terra Madre is a gathering of world food communities that convenes

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Third Annual Farm-a-Q

Slow Food Seacoast and Heirloom Harvest Project present The Third Annual Farm-a-Q June 29 @ Emery Farm, 135 Piscataqua Road Durham, NH Tickets are SOLD OUT. Your only way in now is to volunteer ;^) ….sign up here Got your tickets already? Download the Guest Information Guide HERE The Event is happening from 12 noon to 4pm (with food served 1pm-3pm) Summer’s

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Barn Dinner Sold Out!

We hope you got your tickets already but if you did not, and you would still like to be a part of the evening, you might consider volunteering. People are needed for set-up, serving and clean-up so if interested, please click here to sign up for a shift. Those with previous restaurant experience especially welcome!

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Heirloom Harvest Barn Dinner

Tickets are now available for the fifth annual Heirloom Harvest Barn Dinner to be held on Sunday, September 22, 2013 at Meadow’s Mirth Farm in Stratham, NH. This is an event not to be missed! The Heirloom Harvest Barn Dinner is an exquisite multi-course dinner in a real working barn. Led by Chef Evan Mallett of Black Trumpet Bistro, the

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Wild Edible Greens & Flowers, 5/01

Celebrate spring at the Slow Food Seacoast Sunday Dinner on May 1! Bring a potluck dish that includes spring flowers or other wild edibles to Blue Moon Evolution, a restaurant committed to supporting organic and local food producers. Their newly renovated space is a perfect place to come together and share a meal. After dinner, Nancy Randolph will speak about

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