We received this invitation from Slow Food Nation. What foods should represent the Seacoast? PLease contact us with your nominations of locally made, unique food products!
From August 29-September 1, 2008, Slow Food Nation will showcase a wide range of American products in a variety of ways, including the Marketplace, which will feature growers and artisans directly selling their products; Taste Workshops, which will include a range of products in a guided tasting; and a Great Hall of Taste, which will present hundreds of tastes of food from around the country. If you would like to have your product or a product you know included in this event, or if you would like to participate as a vendor or presenter, please contact the Slow Food Seacoast leaders for a nomination form to Slow Food Nation.
We are striving to include as many products as possible – and we think we’ll achieve that goal – but due to space and logistical constraints there is some chance that we will not be able to include all nominations that meet the criteria this first year. Nominees will be notified by April 30.
This first edition of Slow Food Nation will be a celebration of sustainable farmers, fishermen, artisans, cheese makers, foragers, bakers, beekeepers and ranchers, and we invite you to join us! Sincerely, Slow Food Nation Team